Monday

Little Vanilla Panna Cotta Cups....


These little panna cotta cups are simply delightful!
They make for a  perfect dessert on a warm summer evening. 

My husband just adores them. He can never eat just one.
And they are ridiculously simple to make!


Read on for the recipe....



Vanilla Panna Cotta

Ingredients:
1/4 cup water
3 1/2 tsp gelatine powder
3 1/4 cups cream (original recipe calls for 20-30%, but I used 10% cream)
3/4 cup icing sugar
1 tsp vanilla extract
fresh berries and icing sugar for dusting

Mix water & gelatine in a bowl and set aside for a few minutes.
In a saucepan heat the cream, sugar and vanilla over medium heat for around 5 minutes. Then add in the gelatine mixture and whisk for another 2 minutes. Remove from heat and divide into small serving cups or ramekins, and place in the fridge to set, for approximately 4 hours.

When ready to serve, top with fresh berries and sprinkle with icing sugar.  Enjoy!!

Makes about 12 cups.

13 comments:

  1. It looks like the perfect summer dessert (if only summer would arrive here in California though).... Adding the berries is a perfect touch.

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  2. Amazing!!! This is actually one of my favorite desserts!

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  3. Oh delicious! Thanks for this recipe

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  4. those are the prettiest desserts, i'm saving this for sure!

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  5. I had a panna cotta blueberry cup over the weekend and Im totally craving one right now. Happy Tuesday, darling

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  6. A simple dessert like that is perfect for summer. It looks great with the berries on top, too!

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  7. Yum!! What a perfect little summer dessert - especially with all the yummy berries making an appearance at the farmer's markets!

    xo

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  8. Love how simple and adorable these are! Thanks for sharing, this recipe is a keeper!

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  9. YUM! These do look pretty tasty! And so pretty:)

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  10. That looks amazing. I didn't know it was so easy to make! I'll have to give it a try this weekend.

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Any thoughts? I so love to hear from you!

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